Opportunity Details
Kitchen Volunteer
This position is for a weekly volunteer or team of volunteers (up to 4) who can commit to the following:
- Clean and organize the guest refrigerators
- Using list of in-house guests, compost old food from guests who have checked-out. If items are unopened, they can be transferred to the communal fridge.
- Wash out inside of fridges
- Wash old containers
- Label anything that is unidentified and if not claimed in a week – discard or transfer to communal fridge
- Clean and organize the communal fridge
- Compost old food
- Repackage food if needed
- Consolidate containers if possible (salad dressings and condiments)
- Wipe down inside of fridge
- Wash out old containers
- Label anything that is unidentified and write contents of fridge on dry-erase board
- Go through kitchen island food and compost any old or outdated food. Repackage properly if needed.
Age Minimum (with Adult): 18+, Minimum Age:18+
Log in or Register
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Sign up with a team
This link allows you to participate in this opportunity with a team. A team can be a family team, corporate team, or any kind of organized group. When you click on the link you will have the option to:
- Choose an existing team you're already a member or captain of, or
- Create a new team to sign up.
Signup Questions
Please respond to the following questions in order to signup for this opportunity:
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